Lamb Curry with Tandoori Masala Indian Cuisine

Lamb curry is a classic North Indian cuisine. It's a comforting and aromatic dish with a flavourful blend of spices that makes it an absolute winner. This curry is a blend of gently simmered lamb, tomatoes, onion, garlic, ginger, and a medley of spices. The technique used to make the perfect lamb curry is the key to its unmatched flavor and texture. The meat is generally marinated in a mix of spices that range from cumin, coriander, chili powder, turmeric, cinnamon, and cardamom. As soon as the curry is made, each bite bursts with flavourful spices and robust textures. Come visit our North Indian restaurant and see why our customers keep coming back for more.